AMOY - Yellow Bean Sauce 450g
Amoy Crushed Yellow Bean Sauce is prepared traditionally by blending wheat flour, sugar and soy sauce with crushed fermented soybeans. It is part of China's regular diet, mostly in the Northern (Peking) style of cooking. This basic form of sauce can be modified by adding other spices and seasoning such as garlic, pepper, ginger or chilli etc.
Features and Benefits
Made from fermented salted soybean for a rich savoury taste. Great in a vegetable stir fry or slow cooking meat dishes. No added MSG and preservative, suitable For Vegetarians
Amoy Crushed Yellow Bean Sauce is prepared traditionally by blending wheat flour, sugar and soy sauce with crushed fermented soybeans. It is part of China's regular diet, mostly in the Northern (Peking) style of cooking. This basic form of sauce can be modified by adding other spices and seasoning such as garlic, pepper, ginger or chilli etc.
SKU | 078024145427 |
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Allergens | Soyabean, Wheat |
How to use? | Add it into noodles or soup, it surely can enhance your dishes' flavor. Once opened, store the unused contents into a packed container and keep refrigerated. Application: Stir fry, stewing, steaming |
ingredients | Fermented Salted Soyabean (Water, Salt, Soyabean 19%, Wheat Flour) , Sugar, Soy Sauce (Water, Salt, Soyabean, Wheat Flour), Salt, Colours (E150a). |
Brand | Amoy |
Product Overview | Amoy Crushed Yellow Bean Sauce is prepared traditionally by blending wheat flour, sugar and soy sauce with crushed fermented soybeans. It is part of China's regular diet, mostly in the Northern (Peking) style of cooking. This basic form of sauce can be modified by adding other spices and seasoning such as garlic, pepper, ginger or chilli etc. |