12" Steamer Lid

1. Fit the Lid: Place the 12" steamer lid on top of your steamer base or basket. Ensure it fits snugly to trap the steam inside.

2. Steam Your Food: Once the lid is in place, bring the water in your pot to a boil. The steam will circulate within the enclosed space, cooking your food evenly.

3. Monitor Cooking: Keep an eye on the cooking process. The lid helps maintain a consistent temperature and steam level, ensuring your food cooks properly.

4. Check Water Level: Periodically check the water level in the pot to ensure it doesn’t dry out. Add more water if necessary.

5. Remove Carefully: When your food is done, carefully lift the lid using oven mitts or a cloth to avoid burns from the hot steam.

Bamboo

This is a matching bamboo steamer lid for 12'' Bamboo Steamer lid of Chinese origin. Bamboo steamer is perfect for steaming a variety of foods from vegetables to rice pancakes, bringing the Far East to your kitchen. Featuring a 12 inch diameter, the set comes complete with two bases and one lid.