Jongga Mat Kimchi 500g
Dive into the vibrant world of Korean cuisine with Jongga Mat Kimchi (Cut Cabbage) 500g. This traditional side dish is made from napa cabbage, seasoned with a blend of red pepper flakes, garlic, ginger, and a variety of other spices, then fermented to perfection. The result is a spicy, sourish pickle that’s not only a staple at every Korean meal but also a versatile ingredient that can enhance soups, stews, and stir-fries.
Chongga Mat Kimchi is renowned for its authentic flavor, achieved through high-quality ingredients and traditional fermentation methods. It’s a delicious way to add a kick of flavor and a boost of probiotics to your diet. Whether enjoyed on its own or as part of a dish, FRESH Chongga Mat Kimchi is a must-try for anyone looking to explore the depths of Korean flavors.
SKU | 8082481440560 |
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Carbohydrate | 5.6 |
原产国 | 韩国 |
Energy | 138kJ / 33kcal |
Fat | 0.3 |
ingredients |
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品牌 | Chongga |
Nutrition per | Per 100g |
Protein | 2.2 |
Salt | 0.9 |
Weight / Size | 500g |
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Jongga Mat Kimchi 500g€6.10
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FRESH新鲜 金针菇 100g€1.20
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JONGGA 韩国年糕 (条) 500g特殊价格 €3.20 常规价格 €4.95