酱油鸡翅食材

These simple yet flavorful soy sauce chicken wings are perfect for a game day snack or a weeknight dinner. Crispy on the outside and tender on the inside, these wings are tossed in a sweet and savory soy sauce glaze that will have you coming back for more.

组合的产品项目
产品名称	数量
AMOY - White Rice Vinegar 500ml 淘大 - 白米醋 €4.50
LKK- Premium Light Soy李锦记特级鲜味生抽 500ml €2.85
Boyne Valley Honey Squeezy 挤装蜂蜜 1.05kg €10.30
East End Black Pepper Whole 英国黑胡椒 100g €2.15	缺货
East End Black Pepper Coarse印度黑胡椒碎 100g €2.55
East End Ground Black Pepper (Fine) 300g 特殊价格 €4.27 常规价格 €6.55
印度蒜粉 400g €4.25
印度蒜粉 100g €1.70
Fresh Red Pepper 2pcs €2.30
LKK-Gluten Free Light 李锦记无麸质鲜味生抽 250ml €2.55
A+ HOSAN - Hot Red Pepper Powder - 辣椒粉 500g €6.15	缺货
Pearl River Bridge - Rice Vinegar 米醋 500ml €2.55

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SKU	chicken-wings-in-soy-sauce-ingredients
How to use?	Soy Sauce Chicken Wings Recipe A simple, flavourful recipe for crispy, savoury chicken wings. Ingredients: 1 kg chicken wings, tips removed 1/4 cup soy sauce 2 tablespoons honey 1 tablespoon rice vinegar 1 teaspoon garlic powder 1/2 teaspoon black pepper 1/4 teaspoon red pepper flakes (optional) Instructions: Prepare the Wings: Preheat your oven to 200°C (400°F). Mix the Sauce: In a bowl, combine soy sauce, honey, rice vinegar, garlic powder, black pepper, and red pepper flakes (if using). Marinate the Wings: Place the chicken wings in a large bowl and pour the sauce over them. Toss to coat evenly. Bake the Wings: Arrange the wings on a baking sheet lined with parchment paper. Bake for 30-35 minutes, or until crispy and cooked through. Serve: Serve immediately with your favorite dipping sauce, such as ranch or blue cheese. Tips: For extra crispy wings, broil them for a few minutes after baking. You can adjust the level of spiciness by adding more or less red pepper flakes. For a sticky glaze, increase the amount of honey in the sauce. Enjoy your delicious, homemade soy sauce chicken wings!