Lee Kum Kee - Yuzu Flavour Chilli Sauce 140g
Lee Kum Kee Yuzu Chilli Sauce is a vibrant and zesty condiment that combines the citrusy brightness of yuzu with the fiery kick of chili peppers. This versatile sauce is perfect for both dipping and stir-frying, adding a unique flavour profile to your dishes. The yuzu imparts a refreshing, tangy aroma that pairs wonderfully with the bold heat of the chilies, making it an ideal choice for those who enjoy a balance of citrus and spice in their cuisine. Whether used as a dipping sauce for dumplings and spring rolls or as a flavourful addition to stir-fried vegetables and meats, this sauce enhances a wide variety of dishes with its distinctive taste.
| SKU | 078895165210 |
|---|---|
| Carbohydrate | 48g |
| Country Of Origin | China |
| Energy | 848kj |
| Fat | <0.5g |
| ingredients | Sugar, Water, Onions, Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Salted Chilli Peppers 5% (Chilli Peppers 80%, Salt), Rice Vinegar, Glucose - Fructose Syrup, Sweetened Lemon Juice (Sugar, Lemon Juice, Water), Modified Corn Starch, Pineapple Juice from Concentrate (Concentrated Pineapple Juice, Water), Salted Plums (Plums, Salt), Yuzu Flavouring, Acid E330, Dehydrated Garlic, Stabiliser E415 (Soybeans, Wheat), Salt, Turmeric |
| Brand | Lee Kum Kee |
| Nutrition per | 100g |
| Protein | 0.9g |
| Salt | 2g |
| Weight / Size | 140g |
