Suree Thai Massamun Curry Kit 235g

How to Use Suree Thai Massaman Curry Kit

1. Prepare Ingredients: Chop your choice of protein (chicken, beef, tofu) and vegetables (potatoes, carrots, onions).
2. Cook the Curry Paste: Heat a tablespoon of oil in a pan. Add the massaman curry paste from the kit and stir-fry over medium heat for 1–2 minutes until aromatic.
3. Add Coconut Milk: Pour in the coconut milk provided and stir well to combine, creating a smooth and creamy curry base.
4. Add Ingredients: Add your prepared protein and vegetables to the pan. Simmer for 15–20 minutes, stirring occasionally, until the ingredients are tender and fully cooked.
5. Season and Garnish: Taste and adjust seasoning if necessary. Optionally, garnish with chopped peanuts or fresh coriander for extra flavour.
6. Serve: Serve the curry hot with steamed jasmine rice or roti for a complete and satisfying meal.

Enjoy the comforting, rich taste of Massaman curry in just a few easy steps!

Ingredients for Suree Thai Massaman Curry Kit (233g)

Massaman Curry Paste (50g): Soybean Oil, Garlic 11%, Shallot, Dried Chilli 14%, Galangal, Lemongrass, Coriander Seeds, Cardamom, Salt, Acidity Regulator - citric acid.

Coconut Milk (180g): Coconut Extract (81.82%), Water, Stabilizers (guar gum, sodium carboxymethyl cellulose), Emulsifier (polysorbate 60).

Peanuts (3g): Roasted peanuts.

Allergen Information: Contains soybean, peanuts and coconut.