This product from the Chinese brand company Wah Loong contains dried rhizomes of an Asian herb called Bai Zhu, also known as Pak Sut Pian. They are used in traditional Chinese medicinal applications. The scientific name of this herb is ‘Atractylodes macrocephala Koidz’. The rhizome is collected in the winter, sliced, dried in the sun. They are used in Chinese traditional soups as a herbal remedy to liver issues, blood sugar, blood vessel performance, ulcer, etc.
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