A dedicated section for frozen Chinese dumplings. Apart from dumplings, this section also features dumpling equivalents from Japan called gyoza, and mandu from Korea. In China, the popularity of dumplings is very huge in such a way that you see them as a street food delicacy in every nook and corner. As the East Asian food culture has found wider pastoral lands in Europe and Western countries, the appeal of dumplings gets widening further.
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