6922738598069
In stock
JHL Kelp Knots 50g
€2.10
Kelp is a type of sea vegetable used as a food in Asian countries. Kelps are part of brown algae group (seaweeds) in the order Laminariales. The dried kelp knots, also called Kombu seaweed is a very commonly used in Chinese, Japanese, and Korean cuisines. The dried kelps are iodine rich. They are a flavour enhancer for broths, stews and dashis and are also used as an ingredient in popular Asian snacks.
| SKU | 6922738598069 |
|---|---|
| Carbohydrate | 30 |
| Country Of Origin | China |
| Energy | 786 |
| Fat | 1.5 |
| How to use? | Dried kelp knots can be cooked in soup. |
| ingredients | Kelp |
| Brand | JHL |
| Nutrition per | Per 100g |
| Protein | 9 |
| Salt | 0.9 |
| Weight / Size | 50g |
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