Lee Kum Kee Products
About Lee Kum Kee
In 1888, a restauranteur named Mr. Lee Kum Sheung from Southern China was boiling a pot of oyster soup and forgot about it until the soup was simmered down to a thick gravy. He tasted it and discovered an irresistible, delicious new flavour.
Since then, he started selling this as ‘Oyster Sauce’. Mr Lee was the founder of Lee Kum Kee and his story is how Chinese staple larder oyster sauce was invented. With a food heritage dating back 131 years, Lee Kum Kee now manufactures and distributes its authentic Chinese sauces and famous condiments across more than 100 countries and regions worldwide.
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Lee Kum Kee Makrut Lime Leaf Flavoured Chilli Sauce 135gSpecial Price €1.80 Regular Price €2.25
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Lee Kum Kee Yuzu Flavour Chilli Sauce 140gSpecial Price €1.80 Regular Price €2.25
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LEE KUM KEE - Premium Mushroom Seasoning Powder 1kgSpecial Price €9.50 Regular Price €11.40
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Lee Kum Kee Sesame Chilli Sauce 135gSpecial Price €1.80 Regular Price €2.25
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Lee Kum Kee Coconut Curry Sauce 190gSpecial Price €2.28 Regular Price €2.85