Wai Wai Rice Vermicelli (Blue) 500g
Wai Wai Rice Vermicelli (Blue), creamy white dried thin rice noodles. Rice vermicelli are a part of several Asian cuisines, where they are often eaten as part of a soup dish, stir-fry, or salad. A product from Thailand's premium manufacturer of rice vermicelli noodles.
Wai Wai Rice Vermicelli (Blue), creamy white dried thin rice noodles. Rice vermicelli are a part of several Asian cuisines, where they are often eaten as part of a soup dish, stir-fry, or salad. A product from Thailand's premium manufacturer of rice vermicelli noodles.
| SKU | 8850100003928 |
|---|---|
| Allergens | For Allergens see ingredients in bold |
| Carbohydrate | 82 |
| Country Of Origin | Thailand |
| Energy | 1518 |
| Fat | <0.5 |
| How to use? | Simply cook (or soak) in warm water for just two minutes, and they make a really healthy, hearty meal stir-fried or in soup. Add sliced meat and vegetables if you prefer. |
| ingredients | Rice 90%, Water |
| Brand | Wai Wai |
| Nutrition per | Per 100g |
| Protein | 7.2 |
| Salt | 0.01 |
| Weight / Size | 500g |
| Product Overview | Wai Wai Rice Vermicelli (Blue), creamy white dried thin rice noodles. Rice vermicelli are a part of several Asian cuisines, where they are often eaten as part of a soup dish, stir-fry, or salad. A product from Thailand's premium manufacturer of rice vermicelli noodles. |
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Wai Wai Rice Vermicelli (Blue) 500g€2.85
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