Samyang Kalgugsu Noodle 100g
Samyang Kalgugsu Ramen Noodle is a Korean-styled non-frying noodle, which is known for its assorted clam flavour. This variety is called Kalgugsu as it consists of handmade, knife-cut wheat flour noodles (‘Kalgugsu’ means ‘knife noodles’ in Korean language). The noodles is served in a large bowl with broth and other ingredients.
SKU | SAMYC05 |
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Allergens | Wheat Flour, Soybean Oil, manufactured in a facility that also processes Fish, Egg, Milk and Shellfish. |
Carbohydrate | 72 |
Country Of Origin | Korea |
Energy | 1464 |
Fat | 2 |
ingredients | Noodle: Wheat Flour, Potato Starch, Salt, Soybean Oil, Potassium Carbonate (E-501i). Soup: Salt, Sugar, Yeast Extract Seasoning Powder, Garlic Powder, Red Pepper Seasoning Powder, Malto Dextrin, Onion, Palm Oil, Ginger Powder. Flake: Dried Carrot, Dried Welsh Onion, Dried Cabbage, Dried Seaweed. |
Brand | Samyang |
Nutrition per | Per 100g |
Protein | 10 |
Salt | 2.4 |
Weight / Size | 100g |
Barcode | 8801073101586 |