PBEANC20
Out of stock
WZH - Traditional Beancurd 340g
€2.99
Bean curd is a Chinese traditional food variety which is made by coagulating soy milk. It is suitable for vegetarians as this can act as a replacement for lactic curds. Traditional Bean Curd is a popular condiment in East Asian and South East Asian cooking. It goes equally well with sweet and savory dishes. Bean curd is mostly used after seasoning or marinating.
| SKU | PBEANC20 |
|---|---|
| Allergens | Soybean, Gluten |
| Carbohydrate | 7 |
| Country Of Origin | China |
| Energy | 720 |
| Fat | 10 |
| How to use? | A great condiment in sweet and savory dishes. Used traditionally after marinationg or seasoning. |
| ingredients | Water, Soybean 65%, Edible Alcohol, Salt, Sugar, Wheat Flour, Red Rice, Acidity Regulator E511, Spice |
| Brand | WZH |
| Nutrition per | Per 100g |
| Protein | 10 |
| Salt | 8.8 |
| Weight / Size | 340g |
| Barcode | 6907592000026 |
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