CJ Korean Soybean Paste 1kg
Korean style soybean paste in 1kg packet from CJ Haechandle brand. Soybean paste, also called Doenjang is one of the most essential Korean seasoning ingredients along with Korean gochujang (red chili paste). Doenjang is quite different from Japanese miso and other Asian alternatives, although doenjang is also a type of soybean paste. Authentic Korean cooking can be made possible only through Korean style soybean paste.
SKU | 8801007903798 |
---|---|
Allergens | Soybean, Wheat, Barley |
Carbohydrate | 19g |
Country Of Origin | Korea |
Energy | 175kcal |
Fat | 5g |
How to use? | It is usually used as the main seasoning ingredients for soup, stew and 'Ssamjang' (dipping sauce for lettuce wrap), but also can be used to season blanched vegetables such as spinach. |
ingredients | Water, Soybean 27%, Wheat Flour, Salt, Fermented Soybean Powder 2.8%, Cooking Rice Wine, Wheat, Soybean Powder 0.5%, Koji (Barley), Flavour Enhancers (E627, E631) |
Brand | CJ - Haechandle |
Nutrition per | Per 100g |
Protein | 13g |
Salt | 11.2g |
Weight / Size | 1kg |